Recipe of Favorite Home  Made  Chickpeas  Cutlet In Air Fryer

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, home  made  chickpeas  cutlet in air fryer. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Home  Made  Chickpeas  Cutlet In Air Fryer is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Home  Made  Chickpeas  Cutlet In Air Fryer is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook home  made  chickpeas  cutlet in air fryer using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Home  Made  Chickpeas  Cutlet In Air Fryer:

1. Take 1 cup chikpeas boiled
2. Prepare 2 green chilly and 1" ginger grind it into a paste
3. Get 2 dry red chilly
4. Prepare 2 tbsp cornflour
5. Make ready 2 tbsp besan
6. Get Few raisins
7. Make ready 1/2 tsp haldi powder
8. Take 2 boiled potatoes
9. Make ready 1 tsp red chilly powder
10. Make ready 1 tsp cumin powder
11. Take 2 chopped green chilly
12. Get 1 " ginger (crushed)
13. Make ready leaves Few chopped coriander
14. Prepare 1/2 tsp baking soda
15. Prepare 2 tbsp oil
16. Make ready to taste Salt

Steps to make Home  Made  Chickpeas  Cutlet In Air Fryer:

1. Wash and soak chikpeas whole night. Take 1 cup soak chickpeas and pressure cook for 6 whistles. Once it is done. Cool it and take out the lid. Grind the chickpeas with green chilly and ginger coarsely.
2. Once it is done. Transfer to a bowl. Add cornflour, besan. boiled potatoes, red chilly powder, cumin powder, chopped green chilly, few chopped coriander leaves, baking soda, oil and salt. Mix….well and knead a smooth dough.
3. From the dough mixture. Take a small sized ball and make a cutlet shape in the center keep one raisins. Repeat the same procedure.
4. Preheat Air fryer 180 degree C for 5 minutes. Apply oil on the basket. Arrange the cutlet in basket and bake for 10 minutes. Once it is done.
5. Transfer to a serving plate. Immediately serve…hot….chickpeas cutlet with green chutney

So that is going to wrap it up for this exceptional food home  made  chickpeas  cutlet in air fryer recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!