Step-by-Step Guide to Make Speedy Cocktail Eggs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cocktail eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cocktail Eggs is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cocktail Eggs is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cocktail eggs using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cocktail Eggs:

1. Take 3-4 Boiled eggs
2. Get 2-3 boiled potatoes
3. Take 1/2 bowl semolina (suji / rava)
4. Make ready 1 onion finely chopped
5. Make ready As required Cornflour slurry
6. Make ready As per taste Salt
7. Prepare As per taste Black pepper
8. Take As per taste Chilli flakes
9. Get 1 spoon Lemon juice
10. Take As required Oil (to fry)

Instructions to make Cocktail Eggs:

1. In a bowl mash the potatoes adding onion, salt, chilli, black pepper & lemon juice. Make a dough and keep aside.
2. Now clean boiled eggs. Take a portion from the potato mixture flattened it out on your palm place the whole egg in the middle and overlap it with the mixture as shown in picture.
3. Dip the egg potato ball in cornflour slurry (1/2 bowl cornflour mixted 2 spoonfull of water)
4. Soon after the slurry bath give your roll a dip of semolina. Heat oil in a pan and fry it. Cut in half & serve with your favourite dip / sauce/ ketchup/ chutney/ bhujiya for extra crunch. Salad goes really well with it. Cocktail Eggs are ready to serve.

So that’s going to wrap this up for this special food cocktail eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!