Recipe of Favorite Apple Pie

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, apple pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Apple Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple pie using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

1. Make ready sweet shortcrust pastry
2. Get all purpose flour
3. Make ready unsalted butter, cold, cut into small cubes
4. Take confectioner's sugar
5. Get salt
6. Take semolina, to line the crust, and absorb moisture
7. Make ready egg, beaten, to glaze the pie
8. Get filling
9. Prepare eating apples, like Granny Smiths, peeled, cored and chopped into evenly-sized pieces.
10. Take white sugar
11. Prepare demerara sugar
12. Prepare cornstarch
13. Make ready whole cloves, ground or well crushed with the bottom of a saucepan.
14. Take lemon juice or Jif squeezy lemon

Steps to make Apple Pie:

1. In a large bowl rub the butter into the flour until it looks like very fine breadcrumbs.
2. Add the comfectioner's sugar and salt, stir them in, then add three tablespoons of water and stir until it forms a ball, knead gently until it forms a ball.
3. Place the pastry in a bag or in plastic wrap and refridgerate it for an hour
4. Peel and chop the apples and put them into a bowl half filled with cold water with a squeeze of lemon in it.
5. Take pastry out. Cut into one third and two thirds ( the smaller piece will be the lid).
6. Roll out the larger piece, into a square shape to fit a 9 by 9 inch pie tin, if yours is circular, roll a circle.
7. Roll one side of the pastry over the rolling pin, lift it over the tin, and gently put it in place and push it down the sides. Sprinkle the semolina all over the base of the pie.
8. Drain the apples and put them in the microwave on full power for two minutes.
9. Take apples out, add the sugars mixed with the cornstarch, cloves, and lemon juice. Mix it all up, and pile it into the pie.
10. Roll out the lid, cut a hole in the middle of it, then place it over the pie. Crimp the edges by pressing your thumb down on the edges all the way round.
11. Beat an egg and brush egg over the top of the pie.
12. Bake the pie at 180 C for 30-40 minutes.
13. Remove from the oven, allow to cool slightly before serving, with ice cream, custard or cream.

So that is going to wrap this up for this exceptional food apple pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!