08/11/2020 16:19

Steps to Prepare Jamie Oliver Bread Pudding

by Eva Gardner

Bread Pudding
Bread Pudding

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bread pudding. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bread Pudding is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Bread Pudding is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bread pudding using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:
  1. Get 6 slice bread brown or white
  2. Take 3 1/2 cup milk
  3. Take 1/4 cup sugar
  4. Get 1 tbsp cocoa powder
  5. Make ready 1/2 cup Dark chocolate roughly chopped
  6. Take Garnish
  7. Get Silver balls and golden balls
  8. Get To soak agar agar powder
  9. Make ready 1/2 cup water
  10. Take 1 1/2 tbsp agar agar powder
Instructions to make Bread Pudding:
  1. In a bowl take water add agar agar powder and mix well let it soak for 5 10 mins
  2. Remove sides of bread crust cut into small pieces and grind them in a mixer to a smooth powder
  3. Take milk in a bowl and dissolve sugar add cocoa powder and mix well stir and add dark chocolate mix well it it dissolves well add bread powder
  4. After adding grinded bread powder mix well and add 1 cup water mix well add soaked agar agar powder syrup and stir well…stir continuously till thick in texture
  5. Add to the mould and let it set…once harden sprinkle with golden and silver balls..refrigerate for 2 3 hours
  6. Once it is set unmould. Cut as desired and serve.

So that is going to wrap it up for this special food bread pudding recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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