How to Make Homemade Soft Chapati

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, soft chapati. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Soft Chapati is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Soft Chapati is something which I’ve loved my whole life.

Recipe for making chapati and roti using autolyse technique. Chapathi stays soft for a long time without getting dry. I was not aware of the secrets, tips and tricks for making hotel style soft chapati when I was new to cooking. My chapati was soft while hot, but once they cool down they become hard and difficult to swallow.

To get started with this recipe, we must first prepare a few ingredients. You can have soft chapati using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Soft Chapati:

1. Prepare 400 g all purpose flour
2. Get 1 cup hot water
3. Make ready 1/4 cup cooking oil
4. Prepare to taste Salt
5. Make ready to taste Sugar

Soft chapati recipe with step by step pics and a short YouTube video. If you like my video, please share it and don't forget to SUBSCRIBE to my channel. Though making chapatis are a nightmare? Don't worry, you just have to get a few steps right and you'll be churning out super soft ones in no time.

Steps to make Soft Chapati:

1. On a bowl mix flour, sugar and salt
2. Add cooking oil to the mixture and rub in until you achieve a sand like mixture
3. Pour hot water on the mixture and stir using a wooden stick
4. Knead using your hand until you achieve a soft texture,
5. Cover and let it rest for one hour
6. Cut it into sizeable balls
7. Roll and fry on low heat till cooked
8. Cook till your achieve golden brown colour
9. Serve with any stew

Though making chapatis are a nightmare? Don't worry, you just have to get a few steps right and you'll be churning out super soft ones in no time. The Secret Way to Make Soft Chapatis. soft chapati recipe is a very common breakfast round shape made with atta and is served with any side dish be it a vegetable side dish or non veg side dish. Similarly, to make soft chapatis there are some simple ways listed here for you to try. The key for making a soft chapati is to add hot water to the wheat flour and then keeping it aside for a while.

So that is going to wrap it up for this special food soft chapati recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!