Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dough 3-ways. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Dough 3-ways is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Dough 3-ways is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook dough 3-ways using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dough 3-ways:
- Get 500 g white bread flour
- Make ready 3.5 g dried yeast
- Take 1 1/2 tsp salt
- Get 240 ml water
- Get (Vegetable or olive) oil
Instructions to make Dough 3-ways:
- Add flour, yeast and salt to a bowl and mix, then make a well in the middle. Pour the water into the well and slowly mix together with your hands
- Knead for 15 mins: stretching and folding the dough, then turning 90°. Repeat this process until the dough is smooth and springy
- Remove any flour and dough from the bowl and rub oil inside. Put the dough back in and cover the bowl with clingfilm. Leave to rise for 1hr, until doubled in size.
So that’s going to wrap it up for this special food dough 3-ways recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
