Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ramen burger. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ramen Burger is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ramen Burger is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have ramen burger using 19 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Ramen Burger:
Take 100 gms hakka noodles
Get 2 eggs
Make ready to taste Salt
Make ready For Pattie–
Take 1 cup minced Soya
Take 1 medium boiled potato
Take 2 tsp ginger garlic green chilli paste
Make ready 1/2 tsp garam masala
Get 1/2 tsp red chilli powder
Get 1 tsp dry mango powder
Take 3/4 tbls bread crumbs
Take to taste Salt
Take As required Oil for shallow fry
Make ready As required Cheese slices
Get 1 onion chopped in roundels
Prepare 1 tomato chopped in roundels
Make ready 1 cucumber chopped in roundels optional
Get As per taste Tomato ketchup
Get As required Mayonnaise
Steps to make Ramen Burger:
Firstly make the patties.
For parties soak soya granules in hot water for 15-20 minutes.
In a mixture jar blend Soya after squeezing the water, add green chilli and ginger.
Take out in a bowl add salt red chilli powder dry màngo powder and bread crumbs make patties and shallow fry them from both the sides till golden brown take out them on a paper napkin and keep it aside.
For burger cook hakka noodles in boiling hot water by adding salt for 10/15 minutes.
Drain them in a sieve sprinkle some oil and with the folk lift them two three times so it should not stick.
Whisk two eggs in separate bowl add salt and black pepper.
Mix this to noodles.
In a nonstick pan add one tsp oil put cookie cutter or ring mold pour noodles about 1/2 inch of thickness on low flame after few minutes take out the ring and flip it to other side too when become golden brown take it out and assemble it.
Firstly apply mayonnaise on one ramen noodles burger than put cabbage soaked and wiped in chilled water.
Then put Pattie on it onion ring than tomato slice than cheese slice.
Spread tomato ketchup in side the other ramen noodle burger put it on the cheese place with tooth pick and serve with tomato ketchup.
If you don't like hard cryspy fry it less if you don't have ring mold then grease same shape of metal bowl or glass pour noodles in it and press with fingers or spoon than up side down on the hot pan to make ramen noodles burger.
So that is going to wrap it up for this special food ramen burger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!