04/10/2020 22:50

How to Prepare Favorite Broccoli and Cheese Frittata Fingers

by Beatrice Dean

Broccoli and Cheese Frittata Fingers
Broccoli and Cheese Frittata Fingers

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccoli and cheese frittata fingers. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Broccoli and Cheese Frittata Fingers is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Broccoli and Cheese Frittata Fingers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have broccoli and cheese frittata fingers using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Cheese Frittata Fingers:
  1. Get 1 tsp olive oil
  2. Take 75 g grated courgette/zucchini
  3. Get 50 g chopped broccoli
  4. Take 3 medium eggs
  5. Prepare 25 g Cheddar cheese
  6. Make ready 1 tbsp plain flour
  7. Make ready 1/2 tsp mixed herbs or oregano. (I used oregano extract spray)
Steps to make Broccoli and Cheese Frittata Fingers:
  1. Preheat the oven to 180c. Grease and line a baking dish with greaseproof paper.
  2. Heat the olive oil. A frying pan. Add the courgette and Broccoli and fry lightly for 3-4 minutes or until vegetables are soft.
  3. In a bowl mix the cheese, eggs, flour and herbs. Add the cooked vegetables and mix until we'll combined.
  4. Pour the mixture into the baking dish and bake for 15 minutes.
  5. Remove from the oven and allow the Frittata to cool until cutting into fingers or squares.

So that’s going to wrap it up with this special food broccoli and cheese frittata fingers recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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