Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, walnut fudge brownie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Walnut Fudge Brownie is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Walnut Fudge Brownie is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have walnut fudge brownie using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Walnut Fudge Brownie:
- Prepare butter
- Prepare large eggs
- Make ready sugar
- Make ready jaggery
- Get salt
- Make ready vanill essence
- Prepare maida
- Get baking powder
- Prepare cocoa powder
Instructions to make Walnut Fudge Brownie:
- Preheat oven at 170° and line 8×8 inch baking pan with parchment paper.
- Sift maida, cocoa powder, baking powder and salt into a bowl.
- Whisk butter, jaggery and sugar into another bowl untill it's smooth and creamy.
- Next add egg & vanilla essence and whisk again.
- Now transfer the dry ingredients into wet ingredients and fold it gradually using spatula.
- Once everything mix well, transfer the brownie batter into pan and tap twice to level it down.
- Now bake it into oven at 170° for 28-30 mins.
- Now let it cool for 10 mins and then demould it from the pan.
- Cut into squares and enjoy with Icecream.
So that is going to wrap this up for this exceptional food walnut fudge brownie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
