How to Prepare Favorite Halloumi Traybake

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, halloumi traybake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Halloumi Traybake is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Halloumi Traybake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have halloumi traybake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Halloumi Traybake:

1. Make ready Traybake
2. Make ready 1 courgette
3. Make ready 1 red onion (medium-sized)
4. Get 1 clove garlic
5. Prepare olive oil
6. Get spices (salt, pepper, thyme, red pepper flakes)
7. Take 1 halloumi
8. Make ready 200 g cherry tomatoes
9. Take For serving
10. Make ready hummus
11. Prepare breads (e.g. tortilla, pita, libanaise bread)

Instructions to make Halloumi Traybake:

1. Preheat the oven to 190C/375F. Quarter the courgette lengthwise, then slice. Place in a big bowl. Peel the onion, cut it in slices or wedges and add to the bowl. Add a tbsp of olive oil, pressed garlic and some spices. Toss to coat the veggies.
2. Line a large baking sheet with parchment paper. Spread the veggies in an even layer. Put in the oven with the rack in the upper third.
3. Cut the halloumi into slices and then the slices in half lengthwise to obtain strips. Place on the baking sheet on top of the vegetables. Bake for 13 minutes.
4. Add cherry tomatoes on top and bake for 10-15 minutes until the halloumi turns golden brown and the cherry tomatoes start to open.
5. Serve hot. Take a piece of bread, spread some hummus on it and top with the traybake mix.

So that’s going to wrap this up for this exceptional food halloumi traybake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!