Simple Way to Make Super Quick Homemade Leftovers put to good use: Crispy tortilla wraps

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, leftovers put to good use: crispy tortilla wraps. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tortilla chips are great for dipping, but there are other avenues to make them even better. Think clever reimaginings: crunching and crushing or smothering and soaking Tortilla soup is an obvious, but welcome, go-to. Torn into strips or crushed into crumbs, your leftover chips provide crunch and texture. If you have leftover fried tortillas from tostadas, use them to bread chicken for frying.

Leftovers put to good use: Crispy tortilla wraps is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Leftovers put to good use: Crispy tortilla wraps is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook leftovers put to good use: crispy tortilla wraps using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftovers put to good use: Crispy tortilla wraps:

1. Take 4 tortillas
2. Make ready 6 chicken fingers
3. Prepare 1/2 green bell pepper
4. Get 1/2 yellow bell pepper
5. Take 1/2 red bell pepper
6. Get 2 shallots
7. Get 2 garlic cloves
8. Get 1 medium zucchini
9. Make ready Nacho dip
10. Make ready 1 cup grated cheese
11. Prepare 1 tbsp mayo
12. Take 1/2 cup yogurt
13. Take Salt, pepper, garlic powder, powdered paprika, chilli powder
14. Prepare 2 tsp homemade hot sauce

You could toss the leftovers into the freezer, where they'll inevitably turn into corn frisbees. Or you can embrace the many wonderful ways of using up First: Want to get rid of a ton of tortillas, like, fast? Serve with homemade guacamole and salsa and call yourself the champ of. Use up even tiny scraps by wrapping them around warm mini franks along with a pinch of shredded cheddar cheese.

Instructions to make Leftovers put to good use: Crispy tortilla wraps:

1. Slice and sauté the vegetables. About 5 mins in, add salt so they release the water. Add spices. Cover the pan and leave on low heat.
2. Grate the cheese, slice the chicken.
3. In a small bowl, mix mayo, yogurt, salt, garlic powder, paprika, and hot sauce (I make my own from homegrown chillies). If you like, add a splash of vinegar.
4. Preheat the oven to about 200 degrees C. Spread nacho dip onto the tortillas. Put chicken, veggies, a bit of cheese, and spicy dressing in them. Roll into wraps, put the remaining cheese on top of the wrapped tortillas and bake for 10 minutes.

Serve with homemade guacamole and salsa and call yourself the champ of. Use up even tiny scraps by wrapping them around warm mini franks along with a pinch of shredded cheddar cheese. Want to use up a bunch of your Thanksgiving leftovers all at once? Start by mixing warm mashed potatoes and chopped turkey in a bowl, then stir in enough gravy to flavor the mixture. Crispy Southwest Wraps are one of our go-to, easy meals.

So that’s going to wrap it up for this special food leftovers put to good use: crispy tortilla wraps recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!