Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, oaty banana pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oaty Banana Pancakes is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Oaty Banana Pancakes is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook oaty banana pancakes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oaty Banana Pancakes:
- Prepare 1 really ripe banana
- Take 50-75 g oats (depending on whether you want thick or thinner pancakes- I use about 60-70g)
- Get 1 egg
- Make ready 1 tbsp Greek Yogurt
- Prepare 1/4 tsp Baking Powder
- Make ready 1/4 tsp Cinnamon
- Prepare Pinch salt (optional)
Instructions to make Oaty Banana Pancakes:
- Mash the banana, add the oats, cinnamon, baking powder, salt, egg and yogurt. I used a defrosted banana that I’d mashed and frozen.
- Whizz the whole lot together with a hand blender then let it stand for 10 minutes. That lets the oats soften a bit and the baking powder starts to work.
- Heat a little butter or/and oil in a frying pan and dollop a spoonful of the mixture in. Flatten a bit. I get 3 together in my pan.
- Turn over after about 2 minutes to cook the other side.
- Serve with your choice of topping. Berries, maple syrup, chocolate spread. I usually have 2 or 3. This makes about 6 pancakes the size of a mug of tea!
So that is going to wrap it up with this exceptional food oaty banana pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
