Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, atta banana pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Atta Banana pancake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Atta Banana pancake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have atta banana pancake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Atta Banana pancake:
- Prepare 200 gm atta (whole wheat flour)
- Prepare 4 ripe banana
- Take 1/4 cup sugar
- Take 1/4 tsp salt
- Get 4 tsp sooji /semolina
- Get 1/2 tsp fennel seeds
- Get 1/2 cup grated coconut
- Get as needed Water for making batter
- Take as needed Oil for pan fry
Instructions to make Atta Banana pancake:
- Take a bowl and mashed all the bananas
- Then add all the ingredients above mentioned
- Slowly add water as per requirement, batter should be like dosa batter
- Then heat a non stick pan and grease with little oil, then pour 1 spoon batter and alow itself to spread, then sprinkle 1/4 tsp oil on it
- After 5 minutes flip another side and cook for another 5 minutes
- Now your healthy and quick banana pancake is ready to serve
So that is going to wrap this up with this special food atta banana pancake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
