How to Prepare Speedy Black Tea Apple Cake (Tarte Tatin Style)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, black tea apple cake (tarte tatin style). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Black Tea Apple Cake (Tarte Tatin Style) is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Black Tea Apple Cake (Tarte Tatin Style) is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook black tea apple cake (tarte tatin style) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Tea Apple Cake (Tarte Tatin Style):

1. Get 2 Apple (preferrably Jonathan or Jona-Gold apples)
2. Prepare 1 tbsp Honey (or sugar)
3. Take 2 tsp Lemon juice
4. Make ready 2 bags Teabags (I recommend Earl Grey)
5. Take 150 grams Butter
6. Prepare 10 tbsp Sugar
7. Prepare 2 Eggs
8. Take 1 few drops Vanilla essence
9. Prepare 300 ml White flour
10. Prepare 1 tsp Baking powder

Steps to make Black Tea Apple Cake (Tarte Tatin Style):

1. Wash and core the apple. Leave the skin on and slice into 5-mm thick slices. Arrange them on a plate and pour the honey and lemon juice over them.
2. Microwave Step 1 for 5 minutes at 500 W (if using 2 apples, microwave for 8-9 minutes).
3. Combine the ingredients in the order listed from the butter down. Lightly mix the powdered ingredients. Once mixed, add the tea leaves from the tea bags.
4. Arrange the apples slices, slightly overlapping one another, in the bottom of the pan greased with butter (the photo shows 2 apples' worth).
5. Pour the batter over the top of Step 4.
6. Bake for 40 minutes in an oven preheated to 180℃. At this point, it looks like a plain black tea cake, doesn't it?
7. Once it has cooled, flip it over to remove from the pan, and it's done! (The photo shows 2 apples for a richer flavor.)

So that’s going to wrap it up for this special food black tea apple cake (tarte tatin style) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!