13/11/2020 02:27

Step-by-Step Guide to Prepare Award-winning Apple and fudge pies

by Elizabeth Hill

Apple and fudge pies
Apple and fudge pies

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, apple and fudge pies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple and fudge pies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Apple and fudge pies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple and fudge pies using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple and fudge pies:
  1. Take Shortcrust pastry
  2. Make ready A few handfuls of fudge pieces
  3. Prepare Cooked apples
Steps to make Apple and fudge pies:
  1. Roll out your shortcrust pastry and line the tins with it. You can decide what size tins you want and how many you want.
  2. Next, fill each tin with a few spoonfuls (depending on the size) of cooked apples.
  3. Sprinkle fudge pieces over the apple.
  4. Using the remaining shortcrust pastry, cut strips to decorate the tops of the apple pies. I did mine in a sort of checkered, criss-crossed pattern.
  5. Cook until the pastry is golden brown and cooked through.
  6. If serving on its own, sprinkle with icing sugar. Other ways of serving are with custard or ice cream.

So that’s going to wrap this up with this special food apple and fudge pies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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