Simple Way to Prepare Favorite Chocolate pastry cake

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate pastry cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Chocolate pastry cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate pastry cake is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate pastry cake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate pastry cake:

1. Make ready 2 cup Wheat flour
2. Make ready 1 cup Milk
3. Take 1 tsp Vinegar
4. Make ready 1/4 cup Cocoa powder
5. Prepare 1/4 tsp Baking powder
6. Prepare 1/2 tsp Baking soda
7. Make ready 1/2 cup Sugar
8. Take 2 tsp Oil
9. Get 1/2 cup Whipped cream
10. Make ready 1/2 tsp Vanilla essence

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Steps to make Chocolate pastry cake:

1. Take a bowl add wheat flour then add cocoa powder and baking powder, baking soda and sift for 2-3 times then add sugar powder. Mix it well and keep it aside.
2. In a bowl add milk and vinegar and mix it well.
3. In a bowl of dry ingredients and gradually add the milk and vinegar mix it now add oil mix it well.
4. Then add vanilla essence mix it well.
5. Baking pan greased with butter and flour. Pour the batter into the pan. Tap to release air bubbles.
6. Now bake on preheat pan for 30-35 minutes. Now cake is ready to serve.
7. Now cut the cake into three layers. Soak it with little sugar syrup in each layer.
8. Layer the sponge with whipped cream. Finish it with sprinkles. Pastry is ready to serve.

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