20/10/2020 00:58

Steps to Make Jamie Oliver Mushroom & Courgette Pie

by Keith Davidson

Mushroom & Courgette Pie
Mushroom & Courgette Pie

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mushroom & courgette pie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mushroom & Courgette Pie is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mushroom & Courgette Pie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mushroom & courgette pie using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom & Courgette Pie:
  1. Prepare 400 g mixed mushrooms
  2. Take 400 g courgette
  3. Take 1 Red onion
  4. Make ready 2 Carrots
  5. Prepare 2 sticks Celery
  6. Take 10 sprigs Thyme
  7. Prepare 20 g Parsley
  8. Get Bay leaf x 1
  9. Take 1 tbsp Tomato purée
  10. Make ready 50 ml red wine
  11. Take 250 ml veg stock
  12. Make ready 6 sheets Filo pastry
  13. Get Cooking oil spray
Steps to make Mushroom & Courgette Pie:
  1. Peel and dice onion and carrots, and slice celery. Chop mushrooms and thinly slice courgettes. Pick leaves from thyme and chop with parsley.
  2. Heat half tablespoon olive oil in large frying pan over medium heat, add onion and cook for four minutes. Add carrots and celery and stir in for 2 minutes. Add mushrooms and cook for four minutes, adding courgettes after two minutes. Add thyme and bay leaf and stir for one minute. Add tomato purée and stir for one minute, and add wine and then vegetable stock, simmering for 10 minutes. Add parsley leaves and season to taste. Tip ingredients into baking dish, smooth out and rest for 5 minutes.
  3. Crumple filo into loose balls and spray with cooking spray, topping the ingredients in baking dish. Bake in preheated oven at 190”C (170”C fan) for 20 minutes.
  4. Serve with broccoli and kale, topped with lemon juice. Enjoy!

So that is going to wrap this up for this exceptional food mushroom & courgette pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Cooking Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Hot Cross Buns
Hot Cross Buns Easterbake
Mushroom Pearl Barley Risotto
Moussaka
Prawn Stir Fry
Irish Beef & Quinness Stew
Microwave Golden Syrup Sponge Pudding
Beetroot Relish
Caesar Salad Dressing
Jamie Oliver Churros
Chicken Miso Ramen Noodles
Citrus Hot Cross Bun
Malva Pudding
Butternut Squash Puree
Sourdough Bread
Strawberry Tart
Betroot Soup
Key Lime Pie
Millionaire Shortbread
Gordon Ramsay Hamburger Buns