Step-by-Step Guide to Make Favorite Buckwheat (Kuttu) Mug Cake

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, buckwheat (kuttu) mug cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Buckwheat (Kuttu) Mug Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Buckwheat (Kuttu) Mug Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

This is very easy to assemble. Easy and quick buckwheat cake prepared in Microwave. Vrat ke liye kuttu aur kele ka Cake RecipesIndianVegetarian #RecipesHealthy #QuickCooking #CookingTips. Buckwheat contains all nine essential amino acids, which are our body's building blocks of protein.

To begin with this particular recipe, we have to prepare a few ingredients. You can have buckwheat (kuttu) mug cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buckwheat (Kuttu) Mug Cake:

1. Get 1/4 cup buckwheat flour
2. Make ready 1/8 teaspoon baking soda
3. Take 1/2 teaspoon baking powder
4. Prepare 1 tbsp cocoa powder
5. Take 2 tbsp yoghurt or 1/2 egg
6. Prepare 3 tbsp brown sugar
7. Make ready 4 tbsp water

When I was browsing for North Indian puri recipes, I came across this kuttu ki puri ( Kuttu atta in Hindi, Buckwheat flour in English) under Navratri Vrat ka khana recipes. Kuttu Ki Kadhi is a popular North Indian dish made with yoghurt, buckwheat flour, potato and sendha namak. It is a main dish recipe that is served with samak rice or kuttu ki poori. This traditional delight is very easy to prepare and makes for an interesting main dish.

Steps to make Buckwheat (Kuttu) Mug Cake:

1. Whisk egg or yoghurt in a microwave safe mug.
2. Add water and sugar. Whisk well
3. Add all dry ingredients and mix well. It will be thick cake like batter
4. Microwave for 1 min to 1 min 30 second. Allow to cool for 2-3 minutes
5. Top with Chocolate spread or Ganache and serve warm

It is a main dish recipe that is served with samak rice or kuttu ki poori. This traditional delight is very easy to prepare and makes for an interesting main dish. Kuttu ki Puri is a gluten free Buckwheat flatbread. It is an easy recipe to make. Some upcoming Hindu festivals include Navaratri and Janmashtami where as a part of a fast kuttu puris are eaten or any other days when you want to try something different.

So that’s going to wrap this up with this special food buckwheat (kuttu) mug cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!