11/12/2020 09:01

Step-by-Step Guide to Make Quick Banoffee Pie

by Viola Valdez

Banoffee Pie
Banoffee Pie

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banoffee pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banoffee Pie is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Banoffee Pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have banoffee pie using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee Pie:
  1. Make ready 100 g melted butter
  2. Get 225 g digestive biscuits
  3. Make ready 75 g dark brown sugar
  4. Make ready 397 g condensed milk
  5. Make ready 2 bananas
  6. Get 150 ml whipping cream
Steps to make Banoffee Pie:
  1. Crush digestives
  2. Stir in 100g melted butter
  3. Line a tin with the mix and pat down, chill for 15 mins in fridge
  4. Put 75g butter and the sugar in a pan and stir until sugars dissolved then add in milk and bring to a boil keep stirring
  5. Take base out of fridge pour on the caramel syrup you’ve just made pop back into fridge for 1 hour
  6. Top with banana and cream
  7. Serve

So that’s going to wrap it up with this exceptional food banoffee pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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