Easiest Way to Prepare Quick Fruity GingerBread Cake

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fruity gingerbread cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fruity GingerBread Cake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fruity GingerBread Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fruity gingerbread cake using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Fruity GingerBread Cake:

1. Make ready 150 gram Maida
2. Get 1.5 tsp Baking Powder
3. Take 1/2 tsp Baking Soda
4. Get 3/4 tsp Cinnamon Powder
5. Prepare 1/2 tsp Ginger Powder
6. Get 1 pinch Ground Cloves
7. Make ready 1/4 tsp Salt
8. Take 1/2 cup Honey
9. Take 1/2 cup Oil
10. Take 1 large Eggs
11. Prepare 1/2 cup Powdered Jaggery
12. Prepare 3/4 cup Water
13. Prepare For Icing
14. Make ready 1/2 cup chocolate spread
15. Get 6 Strawberries
16. Take 8 black grapes
17. Make ready 1 tsp powdered sugar

Instructions to make Fruity GingerBread Cake:

1. In a sauce pan take 1/2 cup of water. Bring it to a boil and remove it from gas.
2. Then add in baking soda, whisk well.
3. Now add in honey and mix well.
4. Now add in 1/4 cup of water and mix well. Set aside so that it gets cood completely.
5. Take flour in a bowl, add in spices and salt. Now add in baking powder, mix well and set aside.
6. Take oil in a large bowl, add in jaggery, mix well.
7. Add in egg, whisk well using a electric blender.
8. Add in half of the flour mix in, fold it gently.
9. Pour in all the honey water, mix well, add in the remaining flour mix again, batter will be little runny, but don't worry.
10. Pre heat oven on 180 degree.
11. Pour the batter in the pan and bake till done. It will take approx 45 mins to get baked completely.
12. Keep it aside and let it cool completely.
13. Now spread the chocolate spread using spatula.
14. Cut strawberries, Place all the fruits wedges over the cake, sprinkle sugar powder over them.
15. Keep the cake in fridge for 30 mins as it tastes best when chilled.
16. Fruity Ginger Bread Cake is ready to be relished.

So that is going to wrap this up for this special food fruity gingerbread cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!