03/10/2020 02:18

Recipe of Gordon Ramsay Victoria Sponge Cake

by Dylan Logan

Victoria Sponge Cake
Victoria Sponge Cake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, victoria sponge cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Victoria Sponge Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Victoria Sponge Cake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook victoria sponge cake using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Victoria Sponge Cake:
  1. Make ready 2 cup self-rising flour
  2. Prepare 2 cup butter
  3. Get 4 large free range eggs
  4. Get 2 cup sugar
  5. Prepare 1 tbsp vanilla essence
  6. Prepare 2 tbsp milk
  7. Prepare 1 can whipped cream
  8. Make ready 1 bunch fresh berries
Steps to make Victoria Sponge Cake:
  1. Preheat oven to 180C/350F
  2. Grease and line a round cake tin (18cm) with baking paper. I usually grease the baking paper with butter and then sprinkle some brown sugar. This makes the cake crust a lovely brown color and adds flavour
  3. Cream the butter and sugar until fluffy
  4. Beat in eggs, one at a time..
  5. Add in the vanilla essence
  6. Add flour and then mix
  7. Add the milk
  8. Keep mixing till batter is soft and dropping consistency
  9. Pour mixture into the cake tin… and spread out the batter with a spatula
  10. Bake for 20-25mins or until golden brown and check with a tooth pick or skewer inserted in the middle to make sure it comes out clean
  11. Remove from oven and place on rack to cool
  12. Decorate with cream and add freshly cut berries
  13. Enjoy!!!

So that’s going to wrap it up for this exceptional food victoria sponge cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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