Recipe of Gordon Ramsay Vanilla Cup Cakes

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vanilla cup cakes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vanilla Cup Cakes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vanilla Cup Cakes is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have vanilla cup cakes using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vanilla Cup Cakes:

1. Prepare Cake For
2. Prepare 1 cup All Purpose Flour - tblspn + 4
3. Prepare 1/2 tspn Baking Powder -
4. Take 1/2 cup Butter - tblpsn +
5. Prepare 1 cup Sugar Powdered - tblspn + 3
6. Get 3 Eggs -
7. Get 1/2 tspn Vanilla -
8. Take Salt
9. Get 1/3 cup Milk Warm -
10. Prepare For Icing
11. Prepare 1/2 cup shortening Solid vegetable -
12. Make ready 1/2 cup Butter margarine or softened -
13. Make ready 1 tspn Vanilla essence vanilla extract - list clear
14. Take 4 cups sugar Icing sugar Confectioners ' / Icing -
15. Make ready 2 Milk - tblpsn

Steps to make Vanilla Cup Cakes:

1. Lets bake cake
2. 1.Sieve flour,baking powder and salt together three times.Keep aside.1
3. 2.Cream butter and salt well.Keep aside
4. 3.Add vanilla to eggs and beat well using an egg beater till they sre fluffy.
5. Add beated eggs little by little to the creamed butter and sugar mix and keep on beating(using beater)  low speed.
6. 4.Fold in flour also, alternately with warm milk.
7. 5.Pour the mixture in the cupcake moulds and bake at 180 degree C/ 350 degree F. for about 15 mintutes.
8. 6.Decorate with buttercream icing once the cakes cool down to room temp.
9. Its time to make icing
10. In a bowl,add vegetable shortening and butter.Beat till they are soft and fluffy.Add in vanilla also.
11. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. Gradually add milk and mix well.This butter cream icicng will have medium consistency.You can add few drops of your favourite colour,mix well and decorate your cupcakes.

So that’s going to wrap this up with this special food vanilla cup cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!