17/10/2020 01:57

Recipe of Jamie Oliver #Fruit-Bread Pudding

by Edith Martinez

#Fruit-Bread Pudding
#Fruit-Bread Pudding

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, #fruit-bread pudding. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#Fruit-Bread Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. #Fruit-Bread Pudding is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have #fruit-bread pudding using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make #Fruit-Bread Pudding:
  1. Make ready 4-5 slice Bread
  2. Get 1/2 ltr Milk
  3. Prepare 1 tsp Custard Powder
  4. Get 1 cup Sugar
  5. Prepare 1 cup Banana sliced
  6. Make ready 1 cup Apple sliced
  7. Take 1/4 cup Raisin
  8. Get 1/4 cup Tutti-frutti
Steps to make #Fruit-Bread Pudding:
  1. In a pan heat the milk. as milk start boiling, add custard powder.
  2. Add sugar and cook 4-5 min at low flame.
  3. Now keep aside, to cool down it.
  4. Now cut bread, and put in microwave safe bowl. Make 1st layer.
  5. Now make 2nd later of banana, and apple
  6. Now again put bread.
  7. Again put fruits.
  8. Now pour custard…
  9. Now sprinkle raisin and tutti-frutti.
  10. Put it in microwave at 50℃ for 10 -12 min at micro power level
  11. Remove from oven and keep it to cool down.
  12. After cooling apply whipped cream and refrigerate for 20 min
  13. Fruit bread pudding is ready.

So that’s going to wrap this up with this exceptional food #fruit-bread pudding recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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