Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Bread Pudding is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Bread Pudding is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate bread pudding using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Bread Pudding:
- Make ready 6 White bread pieces
- Get 1 1/2 cup Milk
- Take 1/4 cup Cocoa powder
- Prepare 1/2 cup Sugar
- Get 1 teaspoon Vanilla essence
- Get 1 teaspoon Gelatin
Steps to make Chocolate Bread Pudding:
- In a food processor add small pieces of bread slices along with milk and make a fine paste.
- Now transfer the whole mixture in a pan. Add cocoa powder, sugar and vanilla.
- Cook in a low flame and stir continuously as it starts to thicken and tends to stick at the bottom of the pan.
- Add 2 teaspoon lukewarm water in the gelatin to bloom it. Now add the bloomed gelatin in the pudding mix and mix evenly.
- Now pour the mixture in a baking pan lined with baking paper.
- Cool it for 2 hours or until properly set.
- Decorate according to your choice and serve. I have decorated it with whipped cream.
So that is going to wrap this up with this special food chocolate bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
