Recipe of Award-winning Dairy-free Blueberry Muffins

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dairy-free blueberry muffins. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dairy-free Blueberry Muffins is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Dairy-free Blueberry Muffins is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook dairy-free blueberry muffins using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dairy-free Blueberry Muffins:

1. Take 125 grams Cake flour
2. Get 125 grams Whole wheat flour
3. Prepare 1 tbsp Alminium-free baking powder
4. Make ready 1 dash Natural salt
5. Prepare 180 ml Soy milk or apple juice
6. Make ready 66 ml Canola oil (or olive oil)
7. Get 4 tbsp Beet sugar
8. Make ready 1 few drops Vanilla extract
9. Take 125 grams Blueberries

Steps to make Dairy-free Blueberry Muffins:

1. Put the cake flour, whole wheat flour, baking powder and salt in a bowl. Mix thoroughly with a whisk.
2. In a separate bowl, add the canola oil, soy milk (or apple juice), beet sugar and vanilla extract. Mix well with a whisk.
3. Add Step 2 ingredients into the Step 1 bowl. Fold together, taking care not to over-mix.
4. Add the blueberries to Step 3. Reserve some for decoration.
5. Pour the Step 4 batter into the muffin cups. Fill the, 90% full, and top with the reserved blueberries.
6. Bake for about 25 minutes in an oven preheated to 180℃.

So that’s going to wrap this up with this exceptional food dairy-free blueberry muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!