Step-by-Step Guide to Prepare Ultimate French Toast Bread Pudding

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, french toast bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Discover A Twist On Bread Pudding With Bananas And Dried Cherries. In a large bowl, whisk together the eggs, half-and-half, honey, orange zest, vanilla, and salt. Pour the mixture over the bread and press the bread down. Using spatula, lightly press down on bread to moisten completely.

French Toast Bread Pudding is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. French Toast Bread Pudding is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook french toast bread pudding using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make French Toast Bread Pudding:

1. Take Day old bread or rolls, cubed
2. Get 4 eggs
3. Make ready 1/3 Cup milk (dairy or nut)
4. Take 2 Tbsp Vanilla
5. Prepare 1 dash all spice
6. Prepare 1 Tbsp cinnamon
7. Take Syrup of choice (we use a premade sugar free syrup)

Pour over the diced french bread and mix to make sure all the pieces have been coated. Place foil-covered dish in cold oven. This French Toast Bread Pudding is a make ahead dish that will have your loved ones running to the table even before the alarm clock goes off! Last week was totally, really crazy for my family.

Instructions to make French Toast Bread Pudding:

1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe.
2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight.
3. Preheat oven to 400°
4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes.
5. Portion out and drizzle with syrup.

This French Toast Bread Pudding is a make ahead dish that will have your loved ones running to the table even before the alarm clock goes off! Last week was totally, really crazy for my family. After that, came more snow, sleet and freezing rain. Add the bread cubes to the bowl and stir gently. Gently stir in the raisins and pour the mixture into the baking dish.

So that’s going to wrap it up with this special food french toast bread pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!