Easiest Way to Prepare Quick Greek yogurt blueberry muffins

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, greek yogurt blueberry muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Greek yogurt blueberry muffins is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Greek yogurt blueberry muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.

These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version! Just switch the chocolate for blueberries! Greek yogurt blueberry muffins (low sugar recipe). Light, fluffy and pretty low calorie blueberry muffins.

To begin with this recipe, we have to prepare a few components. You can cook greek yogurt blueberry muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek yogurt blueberry muffins:

1. Prepare 280 g flour
2. Prepare 85 g sugar
3. Make ready 1 tbsp baking powder
4. Take 1 tsp cinnamon
5. Make ready 1/2 tsp baking soda
6. Make ready 2 egg yolk
7. Make ready 95 g oil
8. Get 200 g plain yogurt
9. Make ready 60 g milk
10. Get 200 g blueberries

Greek Yogurt Blueberry Muffins are better-for-you muffins that are soft, moist, tender, yummy, and so easy to make. Enjoy them for breakfast or as a It's berry season! Go grab a carton of blueberries and whip up these delicious healthier Greek Yogurt Blueberry Muffins! This blueberry greek yogurt muffin recipe is adapted from The Complete Cooking Light Cookbook.

Steps to make Greek yogurt blueberry muffins:

1. Mix flour, sugar, baking soda, baking powder and cinnamon in one bowl.
2. Combine the lightly beaten eggs, oil, yogurt, and milk in another bowl.
3. Mix the wet and dry ingredients together. Stir until combined and fold in the blueberries. Batter should be of soft dropping consistency.
4. Spoon batter into muffin cases until almost full. Bake for 17-20 minutes until rise and a skewer comes out clean.
5. Cool on wire rack and enjoy.

Go grab a carton of blueberries and whip up these delicious healthier Greek Yogurt Blueberry Muffins! This blueberry greek yogurt muffin recipe is adapted from The Complete Cooking Light Cookbook. These ridiculously soft and tender blueberry oat Greek yogurt muffins are made with NO butter or oil! Naturally sweetened and bursting with blueberry flavour in eat bite, they make for a healthy and Bonus points if you get the reference. Bonus points and a blueberry oat Greek yogurt muffin!

So that’s going to wrap it up with this special food greek yogurt blueberry muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!