Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oats banana pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oats banana pancakes is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Oats banana pancakes is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook oats banana pancakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oats banana pancakes:
- Prepare 2 tbsp Oats powdered
- Prepare 1 ripened banana
- Get 1 cup wheat flour
- Prepare 1/2 tsp Cardamom powder (optional)
- Make ready 4 tbsp sugar or jaggery powdered
- Take 1/2 tsp baking soda
- Make ready 2 tbsp milk (optional)
- Prepare As required Water to make dough
- Prepare As required Oil/ghee
Steps to make Oats banana pancakes:
- Take a mixer grinder add all ingredients except wheat flour & oats.
- Add milk and make a smooth paste. Take a bowl mix wheat flour, oats powder and ground paste.
- Add water little by little and make a smooth paste like dosa batter. At last add baking soda.
- Take a dosa tawa/non stick pan pour the batter like small oothappam (thick dosa) round shape. Add oil/ghee to cook the pancakes on both sides with golden brown.
- Hot soft pancakes are ready to go for breakfast with fruits.We can top with dazzle of honey and pomegranate seeds.Try this recipe and share your reviews
So that’s going to wrap it up for this exceptional food oats banana pancakes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
