How to Prepare Jamie Oliver Stuffed Pepper Soup - Slow Cooker

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed pepper soup - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Pepper Soup - Slow Cooker is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Pepper Soup - Slow Cooker is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have stuffed pepper soup - slow cooker using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Pepper Soup - Slow Cooker:

1. Make ready 1 tbsp. olive oil
2. Take 1 lb. ground beef (or ground turkey)
3. Prepare 1/2 yellow onion, diced
4. Make ready 2 large bell peppers, diced
5. Get 3 cloves garlic, minced
6. Take 1 can (28 oz.) unsalted crushed tomatoes
7. Prepare 1 can (15 oz.) fire roasted diced tomatoes
8. Make ready 1 can (8 oz.) unsalted tomato sauce
9. Get 3 cups unsalted chicken or beef broth
10. Get 2 tsp. each Italian seasoning, brown sugar, Worcestershire sauce
11. Make ready 1 tsp. salt
12. Take 1/2 tsp. each pepper, smoked paprika, dried basil
13. Get Cooked rice, for serving (or different grain of your choosing)

Steps to make Stuffed Pepper Soup - Slow Cooker:

1. In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed.
2. Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours.
3. To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!
4. You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid.

So that’s going to wrap it up with this special food stuffed pepper soup - slow cooker recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!