Recipe of Speedy Bacon, Leek and Potato Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon, leek and potato soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bacon, Leek and Potato Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bacon, Leek and Potato Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have bacon, leek and potato soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bacon, Leek and Potato Soup:

1. Prepare 500 grams bacon
2. Take 2 tbsp olive oil
3. Make ready 1 medium onion, peeled and chopped
4. Take 3 medium carrots, peeled and sliced
5. Prepare 2 stick celery, sliced
6. Take 1 bunch leeks, sliced
7. Prepare 2 clove garlic, peeled and sliced
8. Get 5 large potatoes, peeled and diced
9. Prepare 1 1/2 liter stock, vegetable or chicken or beef
10. Take 250 ml fresh cream
11. Make ready salt and ground black pepper

Instructions to make Bacon, Leek and Potato Soup:

1. Preheat a large pan on high heat. Fry bacon until crispy, remove from pan, dice and set aside.
2. In a large pot, add 2 tablespoons of olive oil. Followed by the onion, carrots, celery, leeks, garlic and mix together with a spoon. Cook for around 10 minutes with the lid on, stirring every 2-3 minutes. Until the carrots have softened, but are still holding their shape.
3. Now add, the bacon, (keep a few pieces for garnish) potatoes and the stock into the pot. Stir the soup and bring to the boil. Reduce the heat and simmer for 15 minutes.
4. Add the cream, bring it to the boil and simmer for a further 5 minutes.
5. Remove the pot from the heat. Season with salt and pepper. Pulse until smooth using a hand blender or liquidizer. Divide between your serving bowls and sprinkle the rest of the bacon on top.

So that is going to wrap this up with this special food bacon, leek and potato soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!