Step-by-Step Guide to Make Gordon Ramsay Broccoli and Cheddar Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, broccoli and cheddar soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Broccoli and Cheddar Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Broccoli and Cheddar Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook broccoli and cheddar soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Cheddar Soup:

1. Get 50 grams butter
2. Take 1 onion finely chopped
3. Make ready 350 grams broccoli cut into small pieces
4. Make ready 2 leeks finely chopped
5. Take 1 carrot finely chopped
6. Make ready 2 tbsp plain flour
7. Take 1/2 tsp salt
8. Get 1 tsp black pepper
9. Prepare 250 ml chicken stock
10. Get 450 ml milk
11. Prepare 200 grams cheddar cheese grated or cut into small pieces

Steps to make Broccoli and Cheddar Soup:

1. Saute onion and leeks in butter in a large pan over a moderate heat until soft.
2. Add enough milk to flour to make a smooth paste. Add to pan along with salt and pepper. Cook until starting to bubble.
3. Add rest of milk and chicken stock.
4. Reduce heat and add carrots, cook for about 5 mins. Keep an eye on the pan so it doesn't boil over.
5. Add broccoli and cook until starting to thicken. Stir often.
6. Add cheese a little at a time and keep tasting until you get the desired taste. You can use any cheese but strong cheese will need a small amount, weaker cheese will need more. But it's all about taste.
7. Serve with crusty bread. Enjoy.

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