16/08/2020 19:51

Step-by-Step Guide to Prepare Jamie Oliver Healthy Broccoli and Blue Cheese Soup!

by Thomas Barton

Healthy Broccoli and Blue Cheese Soup!
Healthy Broccoli and Blue Cheese Soup!

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy broccoli and blue cheese soup!. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Healthy Broccoli and Blue Cheese Soup! is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Healthy Broccoli and Blue Cheese Soup! is something which I’ve loved my whole life. They’re fine and they look fantastic.

Try this warming and nutritious broccoli soup, it's a great healthy and comforting meal but also a delicious dinner party starter. A smooth vegetable soup with blue cheese that's great for a comforting meal. A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Also reserve a small handful of crumbled cheese.

To begin with this recipe, we have to first prepare a few components. You can have healthy broccoli and blue cheese soup! using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Broccoli and Blue Cheese Soup!:
  1. Prepare 1 broccoli head
  2. Prepare 2 celery sticks
  3. Prepare 1 onion
  4. Make ready 1 clove garlic
  5. Take Olive oil
  6. Take 1 litre chicken or vegetable stock
  7. Get 100 g Blue cheese or stilton
  8. Make ready Black pepper to season

I have been making broccoli cheese soup for years but this version is MUCH easier!! Any blue cheese will work here. We sampled raw milk cheeses in Britain. Stichelton, in particular, is a raw milk cheese that gives Stilton a run for its money.

Steps to make Healthy Broccoli and Blue Cheese Soup!:
  1. Peel the garlic, trim and roughly chop the celery and broccoli.
  2. Heat a splash of oil in a pan, then soften the garlic, onion, and celery for about 2 to 3 minutes
  3. Add the broccoli and soften for another 2 to 3 minutes
  4. If you have pre made stock, then great! I don’t so I will use 1 litre of HOT water, 2 chicken stock and 1 vegetable stock cube. Add the cubes to the water and make sure they dissolve
  5. Add the stock to the pan, season with black pepper and cover and leave to simmer until broccoli is cooked. (Approx 15 minutes)
  6. Carefully pour the contents into a food processor and blend until smooth TOP TIP - don’t try to tip the soup directly from the pan as it goes EVERYWHERE. Use a ladle…. it’s much easier!!!
  7. Stir in your crumbled cheese, allowing a few lumps to remain. I have used 100g but if you want a stronger flavour, add more. Season with black pepper and salt (remember the stock already contains salt) according to your tastes and serve.
  8. Enjoy!

We sampled raw milk cheeses in Britain. Stichelton, in particular, is a raw milk cheese that gives Stilton a run for its money. In a Dutch oven, melt the butter over medium-low heat. Add the leeks, onion and garlic and. Healthy Broccoli Cheese Soup is same easy, creamy and comforting ultimate recipe using whole foods and a small amount of real cheese.

So that is going to wrap it up for this special food healthy broccoli and blue cheese soup! recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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