Easiest Way to Prepare Favorite Kolak Labu Kuning (Sweet Pumkin Soup)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kolak labu kuning (sweet pumkin soup). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Indonesian sweet pumpkin soup. or Indonesian call it "kolak labu kuning" is a dessert and very popular during the holy month of Ramadan. There are many different ingredients to make kolak, but basically it stewed with coconut milk, palm sugar and pandanus leaf. Kolak comes in different variations with ingredients such as banana, sweet potatoes, jackfruit, cassava, plantains and tapioca pearls. Pumpkins are in season, therefore I would like to share my recipe for kolak labu kuning.

Kolak Labu Kuning (Sweet Pumkin Soup) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Kolak Labu Kuning (Sweet Pumkin Soup) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook kolak labu kuning (sweet pumkin soup) using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kolak Labu Kuning (Sweet Pumkin Soup):

1. Take 300 gram pumpkin or butternut squash
2. Take 200 ml water
3. Make ready 150 gram Palm Sugar
4. Make ready 200 ml coconut milk
5. Make ready 2 pieces Pandan leaves
6. Prepare 1 teaspoon salt

The main ingredient of this Kolak is labu kuning or pumpkin. - Masukkan labu kuning, masak hingga setengah matang kemudian masukkan pisang. Lihat juga resep Kue lumpur labu kuning enak lainnya. Puffy choux pastry filled with sweet pumpkin cream filling. These pumpkin cream puffs are perfect for the holidays.

Steps to make Kolak Labu Kuning (Sweet Pumkin Soup):

1. Peel the pumpkin or squash and cut into pieces. - Boil the pieces with pandan leaves in water for about 5 minutes.
2. Add the coconut milk with the palm sugar and stir well. Cook for an additional 5 minutes until done. Serve while still warm.

Puffy choux pastry filled with sweet pumpkin cream filling. These pumpkin cream puffs are perfect for the holidays. Ternyata. labu kuning banyak khasiatnya lho. Labu Kuning Penawar Racun dan Cacing Pita yang Kaya Antioksidan. Coba dech baca di bl. resep kolak labu kuning - Kolak adalah salah satu menu yang paling banyak dicari saat bulan puasa.

So that’s going to wrap it up with this exceptional food kolak labu kuning (sweet pumkin soup) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!