Recipe of Favorite Butternut Squash Soup

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Butternut Squash Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:

1. Make ready 2 tbsp butter or olive oil
2. Make ready 1.5 cups chopped yellow onion
3. Prepare 1/4 tsp salt
4. Take 1/8 tsp black pepper
5. Make ready 3 lb roasted butternut squash
6. Make ready 6 cups vegetable or chicken stock

Steps to make Butternut Squash Soup:

1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that’s going to wrap it up with this special food butternut squash soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!