16/11/2020 14:50

Steps to Make Jamie Oliver Butternut Squash soup

by Stanley Matthews

Butternut Squash soup
Butternut Squash soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butternut Squash soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Butternut Squash soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Butternut Squash soup:
  1. Take 25 g butter
  2. Prepare 1 onion, chopped
  3. Make ready 1 celery, chopped
  4. Take 1 carrot, chopped
  5. Take 2 potatoes, chopped
  6. Get 1 butternut squash, peeled, seeded, and chopped
  7. Get 1 litre chicken stock
  8. Get to taste Salt and pepper
Steps to make Butternut Squash soup:
  1. Melt butter in a pot. Fry all the vegetables for 5 minutes. Pour in enough stock to just cover the vegetables
  2. Bring to boil, then lower heat to a summed. Cover pot and leave to cook for 40 minutes till all the vegetables and softended. Blend using a hand mixer or foods blender. Season with salt and pepper

So that’s going to wrap this up for this special food butternut squash soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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