Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sourdough discard flatbreads. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sourdough discard flatbreads is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sourdough discard flatbreads is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sourdough discard flatbreads using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sourdough discard flatbreads:
- Prepare 150 g sourdough discard
- Get 100 g plain flour
- Take 1 tbsp coconut oil
- Prepare 80 ml milk
Instructions to make Sourdough discard flatbreads:
- Mix sourdough discard, flour, coconut oil and milk.
- Spoon into hot pan and spread with the back of the spoon.
- Cook for 3-4 minutes then turn and repeat on the other side.
- Alternatively, add garlic, paprika, pepper, or herbs for extra flavour just before cooking.
So that’s going to wrap it up for this special food sourdough discard flatbreads recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
