Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sourdough pizza. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sourdough pizza is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sourdough pizza is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sourdough pizza using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sourdough pizza:
- Prepare 200 g flour
- Make ready 120 ml water
- Prepare 50 g sourdough starter
- Get 1 tsp salt
Steps to make Sourdough pizza:
- In the morning, dissolve the starter in the water and add the salt and flour. Work into a dough. Knead it a little bit just to ensure everything is well mixed. Put in an airtight container and leave until dinner time.
- Put a pizza stone in the top of your oven (everyone owns a pizza stone, right?) and preheat the oven to 260C (500F).
- Oil a piece of baking foil and tip the dough out onto it. Press the dough out flat to the desired size. (Oiling your fingers helps too).
- Top with whatever you like. I like to start with tomato sauce (crushed tomatoes, olive oil, herbs) caramelised onions and go from there.
- Slide the foil onto the pizza stone (which is still in the oven) and bake for 9 minutes.
So that’s going to wrap this up for this special food sourdough pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
