Recipe of Super Quick Homemade Easy tray bake fajitas

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy tray bake fajitas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Fajitas (Easy Tray Bake/Sheet Pan) Simple, easy, and clean eat, these chicken fajitas come together with minimal effort but pack quite a punch in terms of flavor! Enjoy as part of a burrito bowl or with some freshly made tortillas for a phenomenally quick meal. Line a rimmed baking sheet with foil. These oven-baked beef fajitas are a quick and easy spin on the classic version.

Easy tray bake fajitas is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy tray bake fajitas is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have easy tray bake fajitas using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy tray bake fajitas:

1. Prepare 2 chicken breasts
2. Get 2 peppers (any colour)
3. Make ready 1 big onion or 2 small ones (any colour)
4. Take 1 pack fajita spice mix
5. Get 1 tbsp oil
6. Prepare 4 tortilla wraps
7. Get Optional
8. Take Lime
9. Prepare Cheese
10. Prepare Wedges
11. Prepare Mayonnaise

In a separate freezer bag add vegetables. If veggies aren't cooked enough for your liking, you can bake them more while the chicken rests. Slice chicken and serve with veggies. Squeeze the juice from half of the lime over top of the meat and vegetables after they come out of the oven.

Steps to make Easy tray bake fajitas:

1. Slice peppers and onions and cut chicken into strips. Put in a baking tray together with a bit of oil and a pack of fajita spice.
2. Mix everything and cook in the oven for 20 minutes at 225 degrees (check the chicken is cooked through).
3. Fill the tortilla wraps and fold them together (I squeezed a bit of lime over the chicken and added some cheese in the wraps before folding them). Enjoy!

Slice chicken and serve with veggies. Squeeze the juice from half of the lime over top of the meat and vegetables after they come out of the oven. While the fajita mix bakes, toast each tortilla in a dry skillet over medium-low heat, until lightly browned on each side. Create a super simple chicken fajita marinade - then add the chicken, peppers and onions. Perfect for busy weeknights 😀 (and P.

So that’s going to wrap this up for this special food easy tray bake fajitas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!