19/12/2020 07:44

Steps to Make Quick Homemade Pizza Dough

by Tyler Ball

Homemade Pizza Dough
Homemade Pizza Dough

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade pizza dough. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Pizza Dough is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Homemade Pizza Dough is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade pizza dough using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Pizza Dough:
  1. Make ready 1 cup Refined Flour (Maida)
  2. Prepare 1/4 cup wheat flour
  3. Prepare 2 tsp curd
  4. Get as per taste Salt
  5. Get 1 tsp Sugar
  6. Prepare 1 tsp baking powder
  7. Prepare 1/4 tsp baking soda
  8. Get as required Oil
  9. Get as required LukeWarm Water
Steps to make Homemade Pizza Dough:
  1. Take Maida, wheat flour, salt, sugar, baking soda and baking powder in a bowl and mix well.
  2. Add 2tsp oil, curd and rub it well.
  3. Add lukewarm water gradually and form the dough.
  4. The dough should be harder than the roti dough.
  5. Grease it with 1tsp oil for about 5 minutes.
  6. Take the dough in an air tight container and let it rest for 5-6 hours.
  7. Now, add one tablespoon wheat flour and knead the dough properly. Grease it with oil and mix well.
  8. Stretch the dough and mix to make it softer. The pizza dough is ready.

So that is going to wrap it up with this special food homemade pizza dough recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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