Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mango smoothie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Try Activia's Mango, Carrot, Peach, Turmeric & Flax Seed Probiotic Smoothie! Sweet ripe mangos need little help in the smoothie department. We blended ours with a little lowfat milk and yogurt for tang, sort of like a mango lassi. It's a welcome pick-me-up in the morning, but also refreshing to sip alongside spicy foods or as an after-dinner dessert alternative.
Mango Smoothie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mango Smoothie is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mango smoothie using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango Smoothie:
- Take 3 fresh mangoes, pee; and cut into pieces. (I used indian mangoes as it has a nice fragrances and very sweet)
- Prepare 1 cup milk
- Make ready 3 Tbsp evaporated milk (to add the creaminess)
Since they intensify the flavor of other tropical fruits, try coconut, papaya or pineapple. In my opinion, melons, berries, peaches and bananas are also a good choice. As for the liquid, apple juice, orange juice, pineapple juice or mango nectar are all good options. This ultra creamy mango smoothie is the best summertime smoothie recipe.
Instructions to make Mango Smoothie:
- Blend it all together and enjoy! 😉
- P.S. I like mine cold so I put mangoes in the fridge overnight before making the smoothie
As for the liquid, apple juice, orange juice, pineapple juice or mango nectar are all good options. This ultra creamy mango smoothie is the best summertime smoothie recipe. It's made with fresh mango and a handful of ingredients (dairy or dairy-free) for the ultimate thirst quencher. And when it's mango season I always grab several fresh mangoes at the market to whip up a variety of recipes. Well, this mango smoothie tastes like the most glorious double-thick, creamy, smooth mango custard you've ever imagined.
So that’s going to wrap this up with this special food mango smoothie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
