08/11/2020 10:01

Simple Way to Prepare Speedy Roghni Naan dough

by Aiden Pena

Roghni Naan dough
Roghni Naan dough

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roghni naan dough. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roghni Naan dough is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Roghni Naan dough is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roghni naan dough using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roghni Naan dough:
  1. Take 500 grm,plain flour (maida)
  2. Take 2 tbsp, ghee (clarified butter)
  3. Get 1/4 tesp, salt
  4. Take 1 tesp, sugar
  5. Make ready 2 tesp, dry yeast
  6. Get 2 tbsp, dry milk
  7. Get Milk, as required
Instructions to make Roghni Naan dough:
  1. Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
  2. And mix gently.
  3. Then add ghee (clarified butter) and milk. Make a soft dough.
  4. Leave it for 30 minutes. Then knead again for few seconds.
  5. Roghni Naan dough is ready.

So that is going to wrap it up for this exceptional food roghni naan dough recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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