Simple Way to Prepare Speedy Easy Italian Style Salad 🥗 🌿 🇮🇹

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy italian style salad 🥗 🌿 🇮🇹. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Italian Style Salad 🥗 🌿 🇮🇹 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Italian Style Salad 🥗 🌿 🇮🇹 is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook easy italian style salad 🥗 🌿 🇮🇹 using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Italian Style Salad 🥗 🌿 🇮🇹:

1. Make ready Salad
2. Take 1 red onion, thinly sliced
3. Get Half cucumber, thinly sliced
4. Get 3 big tomatoes, thinly sliced
5. Prepare 1 mozzarella, thinly sliced
6. Get 4-5 Radish, thinly sliced
7. Take Salad dressing
8. Make ready 2 tbsp pomegranate molasses (can use honey or syrup)
9. Get 2 tbsp balsamic vinegar
10. Make ready 2 tbsp olive oil
11. Take Seasalt flakes
12. Get Crush Black pepper
13. Make ready 4-5 leaves basil, finely chopped

Steps to make Easy Italian Style Salad 🥗 🌿 🇮🇹:

1. Prep your salad and arrange them on the plate.
2. Add pomegranate molasses, balsamic vinegar and olive oil into a jar, close the lid and shake it well until all combine. Then transfer to the squeeze bottle if you prefer or you can leave it in the jar and use a spoon to drizzle it on top of your salad.
3. Squeeze some of your salad dressing on top of your salad, spring some basil leaves and crushed black pepper. I served mine with green pesto knocchi.

So that is going to wrap it up for this special food easy italian style salad 🥗 🌿 🇮🇹 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!