26/11/2020 18:57

Recipe of Jamie Oliver Tajikistan Salad ‘Qurtob’

by Julian Duncan

Tajikistan Salad ‘Qurtob’
Tajikistan Salad ‘Qurtob’

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tajikistan salad ‘qurtob’. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tajikistan Salad ‘Qurtob’ is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Tajikistan Salad ‘Qurtob’ is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook tajikistan salad ‘qurtob’ using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tajikistan Salad ‘Qurtob’:
  1. Take 1 cup (80 g) Greek yogurt
  2. Prepare 200 ml fresh cream
  3. Prepare 1 cucumber
  4. Take 1 tomato
  5. Get 1 small onion
  6. Make ready Green onion
  7. Prepare bread
  8. Take 50 g butter
  9. Get salt
Instructions to make Tajikistan Salad ‘Qurtob’:
  1. Mix Greek yogurt and fresh cream well. Put fresh cream mixture in insulation pot with warm water 40℃, or keep it in warm place for half day or a day.
  2. After half day fresh cream is thickened. And keep it in refrigerator, it gets more thickened.
  3. Cut bread into bite size.
  4. Slice vegetables.
  5. Mix 2 tablespoon sour cream with bread.
  6. Melt the butter just before it’s brown.
  7. Sprinkle melt butter on bread. Please be careful the butter is so hot.
  8. Put vegetables on it. Sprinkle salt to taste.
  9. Mix all well. Enjoy❣️So delicious 💖

So that is going to wrap this up with this exceptional food tajikistan salad ‘qurtob’ recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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