Steps to Prepare Award-winning Rice Pudding

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rice pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rice Pudding is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Rice Pudding is something which I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can have rice pudding using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rice Pudding:

1. Get 1 cup rice
2. Get 3 spoonful sugar
3. Take 1 cup milk
4. Make ready 1 cup cream
5. Make ready 1 teaspoon cinnamon
6. Make ready 1/2 tsp Salt

When milk is boiling, add rice and reduce to a simmer. The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency. DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla.

Steps to make Rice Pudding:

1. In a pan bring your rice, sugar and milk and pinch of salt to a bowl
2. Bowl till rice a bit tender, then add cream
3. Add cinnamon (if preferred) then let it cool for 5mins before serving. Or put in fridge to cool. Serve with preferred fruits

DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla. Turn into a bowl or cups. Rice pudding is simply rice cooked in sweetened milk. As the rice cooks, it lets off starch that thickens the milk and suspends the tender grains of rice, contributing to its creaminess.

So that’s going to wrap this up for this special food rice pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!