14/12/2020 21:28

Recipe of Quick Low-Calorie Meethi Seviyan

by Lulu Miller

Low-Calorie Meethi Seviyan
Low-Calorie Meethi Seviyan

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, low-calorie meethi seviyan. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low-Calorie Meethi Seviyan is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Low-Calorie Meethi Seviyan is something which I’ve loved my entire life. They are fine and they look fantastic.

Hi, I am Aini, a food blogger and pastry chef. I love to cook for my family and I am passionate about Pakistani food. You will see lots of traditional Pakistani/Indian recipes,easy home cooked meals and I will also share professional baking secrets and recipes. Meethi Seviyan is our Pakistani traditional sweet dish.

To begin with this recipe, we must prepare a few ingredients. You can have low-calorie meethi seviyan using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Low-Calorie Meethi Seviyan:
  1. Take Vermicelli/Seviyan 2 cups or 60 g
  2. Make ready Almond milk 1 cup or 250 g
  3. Prepare Light brown sugar 2 tbsp or 30 g
  4. Take 1/4 tsp Small cardamom powder
  5. Make ready Almond flakes 1 tbsp or 10 g
  6. Get Sultana or Raisin 1 tbsp or 10 g
  7. Get 1/2 tsp Kewra water
  8. Get 1 tsp Rose water

The delicious vermicelli is cooked into a kid friendly dessert which is popular household dessert in India. This tasty dessert is easy to make by boiling the vermicelli with water on a slow flame. The main ingredient that you need is vermicelli. India's. how many calories in milk seviyan. how many calories in milk seviyan.

Instructions to make Low-Calorie Meethi Seviyan:
  1. In a pan add almond milk, light brown sugar and small cardamom powder. - Let it boil and stir until sugar melts in. - Now add vermicelli and cook on medium heat until its dry. - Add in kewra water and rose water. - Turn the heat low and with lid on cook it further 3-4 minutes. - Turn off the heat, garnish it with flaked almonds and sultans. - Low-Calorie Meethi seviyan are done.

The main ingredient that you need is vermicelli. India's. how many calories in milk seviyan. how many calories in milk seviyan. Seviyan is a sweet preparation made from roasted semiya or seviya or vermicelli. This super easy and scrumptious sweet vermicelli loaded with dry fruits makes a quick fix when you are running short of time. Make breakfast quickly with these delicious low-calorie recipes.

So that’s going to wrap this up for this special food low-calorie meethi seviyan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Cooking Guide. All Rights Reserved.

close


Best Favourite Recipes For You :

Hot Cross Buns
Hot Cross Buns Easterbake
Mushroom Pearl Barley Risotto
Moussaka
Prawn Stir Fry
Irish Beef & Quinness Stew
Microwave Golden Syrup Sponge Pudding
Beetroot Relish
Caesar Salad Dressing
Jamie Oliver Churros
Chicken Miso Ramen Noodles
Citrus Hot Cross Bun
Malva Pudding
Butternut Squash Puree
Sourdough Bread
Strawberry Tart
Betroot Soup
Key Lime Pie
Millionaire Shortbread
Gordon Ramsay Hamburger Buns