How to Prepare Jamie Oliver Vegan Cheese & Chorizo Dough Balls

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan cheese & chorizo dough balls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Cheese & Chorizo Dough Balls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Vegan Cheese & Chorizo Dough Balls is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan cheese & chorizo dough balls using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan Cheese & Chorizo Dough Balls:

1. Get Vegan chorizo (300g), premade or bought
2. Make ready Olive oil
3. Take 15 slices Vegan cheese
4. Take 1 portion Dough 3-ways
5. Take Sesame seeds (optional)

Steps to make Vegan Cheese & Chorizo Dough Balls:

1. Tip the dough out and knead for 1 minute. Cut into 15 portions and roll into balls. Roll each ball out into 5mm thick circles.
2. Place a vegan cheese slice on each circle followed by a slice of vegan chorizo. Fold up the edges of the dough circle and pinch at the top to seal
3. Lay the dough balls sealed side down on a baking tray (preferably lined with a baking sheet). Brush with oil and sprinkle with sesame seeds. Bake for 25-30mins at 180°C until golden brown
4. Serve up and enjoy with a dip (e.g. guacamole)

So that is going to wrap it up with this special food vegan cheese & chorizo dough balls recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!