Step-by-Step Guide to Prepare Award-winning Cacao brownies - vegan

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cacao brownies - vegan. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cacao brownies - vegan is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cacao brownies - vegan is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cacao brownies - vegan using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cacao brownies - vegan:

1. Prepare 1 1/3 cup almond flour/ finely ground almonds
2. Take 1/2 tsp baking powder
3. Make ready Pinch salt
4. Take 1/4 cup cacao powder
5. Prepare 1 cup cacao nibs or roughly chopped 85%+ chocolate
6. Make ready 1/2 cup coconut oil
7. Prepare 2/3 cup maple syrup
8. Take 3/4 cup apple sauce
9. Prepare 2 tsp vanilla extract
10. Prepare 1/2 cup walnuts, roughly chopped

Steps to make Cacao brownies - vegan:

1. Preheat oven to 180C. Line a baking tin with baking paper.
2. Mix the almond flour, baking powder, salt and cacao together.
3. Melt the coconut oil in a pan on a gentle heat. If you’re using 85% chocolate, melt it along with the oil but use a bowl over a saucepan that has water simmering in it - like in the photo. No need to do this with cacao nibs because they don’t melt 😁
4. Mix the oil + cacao nibs + the other wet ingredients.
5. Mix the wet ingredients with the dry ingredients. (Without the walnuts.)
6. Now it’s time for the walnuts 🎉Add half of the walnuts and gently fold them into the mixture.
7. Pour the mix into the tin and sprinkle the remaining walnuts on top. Bake for ~ 25 mins. You have to wait for them to cool before cutting or they fall apart 😕
8. But once they’ve cooled down… enjoy! 😋 Best kept in the fridge.

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