Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, super-fudgy vegan brownies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Super-Fudgy vegan Brownies is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Super-Fudgy vegan Brownies is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have super-fudgy vegan brownies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Super-Fudgy vegan Brownies:
- Make ready 240 g kidney beans
- Prepare 60 g dates
- Take 25 g cocoa powder
- Make ready 200 g almond yoghurt
- Take 30 g oat flour
- Take 20 g vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder)
- Make ready 30 g erythrit
- Make ready 1 pack baking powder
- Get For the topping:
- Take 100 ml almond yoghurt
- Prepare 10 g cocoa powder
Instructions to make Super-Fudgy vegan Brownies:
- Preheat the oven to 160° Celsius
- Drain and rinse the beans very well.
- Blend the beans, 100ml almond yoghurt and the dates into a purée.
- Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough
- Spoon the dough in baking sheet lined tin & bake for 40 minutes
- Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder
- Cut the brownie and spoon the topping over them….
So that is going to wrap this up for this exceptional food super-fudgy vegan brownies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
