Simple Way to Prepare Speedy Chapati Noodles

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chapati noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chapati Noodles is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chapati Noodles is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chapati noodles is an excellent way to use up the leftover chapathi. Kids can have it without any complains, with added vegetables. This one is great alternative to your left over chapatis. It makes perfect lunch, brunch or also you can carry it for your tiffin.

To get started with this particular recipe, we have to prepare a few components. You can cook chapati noodles using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chapati Noodles:

1. Take 7-8 - Leftover Chapati
2. Make ready 1/4 cup - Chopped Onion
3. Prepare 1/2 cup - Spring Onion(chopped)
4. Prepare 10-12 - Garlic Pods
5. Prepare 1 tbsp - Soya Sauce
6. Get 2 tbsp - Tomato Sauce
7. Prepare 1 tsp - Vinegar
8. Prepare as per taste Salt
9. Make ready 1 tbsp - Oil
10. Get 1 tbsp - Sesame Seeds

Tossed with crunchy veggies and spice powders, the humble chapati. Chapati Noodles / சப்பாத்தி நூடுல்ஸ் is a tasty and healthy dish that is created using the leftover chapathi. Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit.

Steps to make Chapati Noodles:

1. Heat oil and add chopped garlic. Microwave for 1 min.
2. Cut chapati like noodles.
3. Now add chopped onion and spring onion in it. Mix well and again keep in microwave for 30 seconds.
4. Now add soya sauce, tomato sauce, vinegar, and salt. Mix well. Keep in microwave for 30 seconds.
5. Now add chapati, into it. Mix well. Now keep it into the microwave for 2 mins.
6. Our chapati noodles are ready to serve.

Chapati Noodles can be prepared in minutes, also I have induced mixed vegetables which. notes firstly, use fresh/leftover chapati to make this noodle recipe. also, add schezwan sauce to make noodles spicier. Chapati Noodles- Leftover chapatis get a super stylish transformation in this recipe, day old chapatis are the least anyone wants for lunch or dinner but if made this way it becomes super hit. The Chapati noodles recipe is a combination of both hakka noodles and fried rice recipe and prepared with leftover chapathi recipes. A healthy recipe and a healthier substitute, Chapati Noodles can be served to kids and even packed in their tiffins, loaded with vegetables and shredded chapatis. Usually chapati noodles is made with leftover chapathi only….

So that’s going to wrap this up for this exceptional food chapati noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!