Recipe of Super Quick Homemade Chocolate Meringue Explosion

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate meringue explosion. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Meringue Explosion is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Meringue Explosion is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Meringue Explosion:

1. Get 2 Meringues
2. Prepare 2 tbsp caramel sweets/truffle/pick'n'mix
3. Make ready 1 chocolate moose
4. Get 1 dozen mini eggs

Steps to make Chocolate Meringue Explosion:

1. Preheat the oven to 220 C.
2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

So that is going to wrap it up for this special food chocolate meringue explosion recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!